CATERING MENU

“MAKE YOUR OWN MOGO” PACKAGES

MOGO SAMPLER     166
Choose: small taco, small KFC, small side, pint kimchi (serves 20-30)

TANDEM TACOS    235
Choose: two small tacos, large side (serves 30-40)

FOUR FOR ALL    316
Choose: two small tacos, large KFC, large side (serves 40-50)

BLOCK PARTY    550
Choose: four small tacos, large KFC, four small sides (serves 80-100)

“MAKE YOUR OWN MOGO” MIX & MATCH 

SMALL (serves 15-20)     LARGE (serves 30-40)

KOREAN TACOS
Beef, Chicken, Pork or Tofu     SM – 96     LG – 180
Fish or Shrimp     SM – 120     LG – 224

RICE BOWLS  (WITH VEGGIE FRIED RICE)
Beef, Chicken, Pork or Tofu     SM – 116     LG – 216
Fish or Shrimp     SM – 139     LG – 240
*Add Kimchi Fried Rice     SM – +10      LG – +18

SALAD BOWLS (WITH CHOPPED ROMAINE)
Beef, Chicken, Pork or Tofu    SM – 116     LG – 216
Fish or Shrimp     SM – 139     LG – 240

KOREAN FRIED CHICKEN (KFC)
Drums & Flats (soy ginger, spicy or buffalo kimchi)     SM – 40     LG – 75

SIDES
Korean Esquites     SM –38     LG –68
Kimchi Fried Rice     SM –34     LG –60
Vegetable Fried Rice     SM –24     LG –40
Potato Salad     SM – 26     LG –45

CHIPS & PICO OR ESQUITES     SM –24     LG –45

KIMCHI & HOT SAUCE
Cabbage, Cucumber or Daikon Radish     PINT – 6     QUART – 10
Asian Pear Hot Sauce     PINT – 6     QUART – 10

BUILT-FOR-YOU BURRITOS

SMALL (serves 12-16)     LARGE (serves 24-28)

BURRITOS (WITH VEGGIE FRIED RICE) 
Beef, Chicken, Pork or Tofu     SM – 92     LG – 173
Fish or Shrimp     SM – 102     LG – 192
*"Gimme some MO": Add Kimchi Fried Rice, Esquites, or both to your Burritos     SM – +10     LG – +18

BEVERAGES

BOX ‘O SODA OR FRESH BREWED TEA (96 oz)         8

BOTTLED WATER (16.9 oz)    2/ea    8/6-pk

ORGANIC PURE LEAF TEA HOUSE (14 oz)     3.5/EA    16.5/6-pk

SERVICES

EXPRESS DELIVERY AND SET-UP (Based on location)
You’ve got a lot going on. Just tell us what, where, and when. We’ll deliver and handle the heavy lifting.

FULL SERVICE MOGO STAND OR BUFFET     160

  • Friendly and professional two person team to greet guests, prepare your menu to order and/or maintain the buffet
  • Complete 4hr commitment incl set-up (1hr before) + 2hrs of serving time + breakdown/clean-up (1hr after)
  • All required serving wares and equipment
  • No delivery or set-up charges
  • $40 for each additional serving hour

SUPPLIES

Chafing Tray Set Up (Each includes: 1 stand, 1 full pan, 2 x 2 hr sternos)    6
Ice (10lb bag)    4
*Misc. serving wares, utensils & disposables available upon request.

Questions or want something you don’t see? Call us at 732.361.3684 or email us at catering@eatmogo.com and let’s chat about your vision. We will do the best we can to make it happen!

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